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Dirt

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Description

In collaboration with Dirt (the Toronto-based cannabis lifestyle brand) comes our next seasonal Delights.

A free jazz blend of Valencia orange, Anjou pear, passion fruit, grapefruit and celery juice to balance the acidity from the tropical/citrus fruits. Coated with Rose’s own delicious compost blend: a combination of Kukoto sugar, Mendocino foraged candy cap mushrooms, cacao, activated charcoal, pickled red shiso leaves and Maldon sea salt flakes. Infused with an Electra flower rosin grown by Hudson Hemp and pressed in the Rose kitchen.


This product contains naturally occurring cannabinoids such as CBD, CBN, CBL, CBDA, CBG, CBC, THCV and/or CBDV, contains <0.3% THC. Grown exclusively by regenerative and/or certified organic Rose partner farms. Extra virgin olive oil is used to activate cannabinoids, increases CBD absorption in the body and maximizes health benefits. Our box and paper bottle packaging are fully home compostable. The paper bottle is made from a sugarcane pulp byproduct.*

*Due to the process of filling and our elimination of synthetic banding material, our capsules have a natural olive oil coating on their surface. This oil can stain the compostable sugarcane pulp container they’re contained in. Should this occur, it is completely natural and does not imply your package is defective. The potency of the contents inside is guaranteed to match the potency stated on our certificate of analysis.

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Quick Q's

More questions? Visit our FAQ

  • What is flower rosin?

    Rosin is an unprocessed and pure, full-spectrum extract mechanically pressed from the whole flower. The process is as pure and simple as placing the flower between two metal plates on a hydraulic press. The two plates lightly heat the flower and press down to squeeze a rich extract called “flower rosin” from the buds of the plant. Our rosin is pressed in our kitchen in San Francisco.

  • Who creates the recipes for Seasonal Delights?

    Seasonal Delights are collaborations between Rose and other chefs and/or creatives from around the world. Each seasonal recipe is cooked in the Rose kitchen by chef Joey Rachel and his team. Our latest recipes were created by Enrique Olvera, Dominique Crenn, Lexie Park, and Virgilio Martinez.

  • When will my order arrive?

    We ship directly from our facility on Monday through Friday. Most orders ship within 1-2 business days from purchase date. Shipping dates vary by your location and delivery options. A tracking code is provided via email when your order has left our kitchen. Email orders@roselosangeles.com or call 415-429-0369 if you’re unable to successfully track your purchase.

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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.